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Deer Terrine

Deer Terrine

INGREDIENTS  : Pork throat (Origin France), pork liver, deer meat  20%, EGGS ,  salt, spices, pepper.

 

Presence of allergen  :  EGGS. 

 

Average nutritional values (per 100 g)  : Energy: 1039  kJ / 250  kcal; Fat: 19  g of which saturated fatty acids: 6.9  g; Carbohydrates: 1.1  g of which sugars: 0.2  g; Proteins: 19  g; Salt: 1.4  g.

 

Pot  from 180  g  

 

  13.89  € / kg

    €3.00Price
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