INGREDIENTS  : Meat and fat  pork (Origin France), poultry liver, duck meat 20% (EU origin), pork liver, EGGS  (white and whole), salt, pepper, spices 0.01% (black pepper, nutmeg, cloves, ginger, cinnamon).
 
 Presence of allergen  :  EGGS. 
 
 Average nutritional values (per 100 g)  : Energy: 1020  kJ / 246  kcal; Fat: 20  g of which saturated fatty acids: 6.5  g; Carbohydrates: 0.6  g of which sugars: 0.1  g; Proteins: 16  g; Salt: 1.4  g.
 
 Pot  from 180  g  
 
  13.89  € / kg