Gingerbread with orange peels
INGREDIENTS : RYE flour, glucose-fructose syrup, 25% honey, candied orange peel 12% (orange peel, glucose-fructose syrup, sugar, acidifier: citric acid), baking powder: sodium bicarbonate, aroma.
May contain traces of : MILK, NUTS.
Average nutritional values (per 100 g) : Energy: 1368 kJ / 322 kcal; Fat: 1.6 g of which saturated fatty acids: 0.3 g; Carbohydrates: 72 g of which sugars: 37 g; Proteins: 4.3 g; Salt: 0.47 g.
16.67 € / kg
€6.00Price