Salted Butter Caramel Macarons
Ingredients: ALMOND powder 40.5%, sugar, EGG whites, caramel nuggets 7.8% [salted butter caramel 49.2% (sugar, glucose syrup, concentrated BUTTER, liquid CREAM, water, salt emulsifier: lecithins), sucrose, water, dextrose, natural glycerol, oat fibers, gelling agent: sodium alginate, stabilizer: di-calcium phosphate, salt, natural flavors, acidity regulator: citric acid, color: caramel], stabilizer: sorbitol, salted butter caramel flavor, preservative: potassium sorbate, thickener: xanthan gum.
May contain traces of : WHEAT, HAZELNUTS, PISTACHIOS, SOY.
Average nutritional values for 100 g: Energy: 1713 kJ / 410 kcal - Fat: 22 g including saturated fatty acids: 2.0 g - Carbohydrates: 41 g including sugars: 35 g - Proteins: 11 g - Salt: 0.12 g