Ingredients :
 Dark chocolate 39.8% (cocoa mass, sugar, cocoa butter 13.5%, emulsifier: SOY lecithin, natural vanilla flavor), BUTTER, EGG whites, brown cane sugar, grated coconut 8 , 5%, WHEAT flour, ALMOND powder 2.8%, stabilizer: sorbitol, natural coconut flavor, preservative: potassium sorbate, thickener: xanthan gum, WHEAT gluten, malted WHEAT flour, antioxidant: ascorbic acid.
 Cocoa: 64% minimum in dark chocolate.
 
 May contain traces of HAZELNUTS, PISTACHIOS
 
 Origin of wheat flour: France
 Origin of coconut: Sri Lanka
 Origin of almonds: California
 Origin of dark chocolate: Belgium
 
 Average nutritional values per 100 g:  Energy: 2031 kJ / 437 kcal - Fat: 35 g including saturated fatty acids: 23 g - Carbohydrates: 34 g including sugars: 28 g - Proteins: 5.7 g - Salt  : 0.07 g