INGREDIENTS  : Pork meat and fat 57% (origin: France), SNAIL meat 20% (Hélix Lucorum or Pomatia), EGGS, garlic 4.5%, parsley 4.5%, CREAM, salt, onions, pepper, spices .
 
 Allergens   : SNAILS, EGGS, CREAM.
 
 Average nutritional values (per 100 g)  : Energy: 876  kJ / 211  kcal; Fat: 17  g of which saturated fatty acids: 5.7  g; Carbohydrates: 1.7  g of which sugars: 0.5  g; Proteins: 14  g; Salt: 1.7  g.
 
 Pot of 90  g 
 
 66.67  € / kg