INGREDIENTS  : Peppers 38  %, EGGS, water, flour WHEAT, tomatoes (peeled tomatoes not seeded, tomato juice, salt), onions,  olive oil, BUTTER ,  garlic, carrot puree, tomato paste, salt, Provence herbs 0.16%, pepper.
 
 Presence of allergen  : EGG, GLUTEN, MILK. 
 
 Average nutritional values (per 100 g)  : Energy: 456  kJ / 109  kcal; Fat: 6.3  g of which saturated fatty acids: 2.2  g; Carbohydrates: 8.3  g of which sugars: 3  g; Dietary fibers: 1.6  g; Proteins: 4.1 g; Salt: 0.90  g.
 
 Pot  from 100  g  
 
  30.00  € / kg