Eggplant timbale with candied tomatoes
INGREDIENTS : Water, eggplants 23%, crushed tomatoes (unseeded peeled tomatoes, tomato juice, salt), EGGS , WHEAT flour, sun-dried tomatoes 4.7%, onions, vegetable oil (sunflower, rapeseed), natural flavor, garlic, tomato paste, Provence herbs, pepper.
Presence of allergen : EGG, GLUTEN.
Average nutritional values (per 100 g) : Energy: 445 kJ / 107 kcal; Fat: 5.3 g of which saturated fatty acids: 0.9 g; Carbohydrates: 9.7 g of which sugars: 3.6 g; Dietary fibers: 4 g; Proteins: 4 g; Salt: 0.36 g.
Pot from 100 g
30.00 € / kg
€4.00Price