Rabbit terrine
INGREDIENTS : Pork throat (Origin France), rabbit meat 20%, pork liver, poultry liver, EGG whites, EGGS , salt, Armagnac, thyme, pepper, nutmeg.
Presence of allergen : EGGS.
Average nutritional values (per 100 g) : Energy: 1135 kJ / 274 kcal; Fat: 22 g of which saturated fatty acids: 8.1 g; Carbohydrates: 0.6 g of which sugars: 0.1 g; Proteins: 18 g; Salt: 1.4 g.
Pot from 180 g
13.89 € / kg
€3.00Price