Confit Terrine with Poultry Liver
INGREDIENTS : Poultry livers 42%, pork throat (Origin France), water, port, onions, salt, skimmed MILK powder, gelatin, starch, pepper, thyme.
Presence of allergen : MILK.
Average nutritional values (per 100 g) : Energy: 1084 kJ / 261 kcal; Fat: 21 g of which saturated fatty acids: 7.7 g; Carbohydrates: 1.9 g of which sugars: 0.9 g; Proteins: 16 g; Salt: 1.7 g.
Pot from 180 g
13.89 € / kg
€3.00Price