Deer Terrine
INGREDIENTS : Pork throat (Origin France), pork liver, deer meat 20%, EGGS , salt, spices, pepper.
Presence of allergen : EGGS.
Average nutritional values (per 100 g) : Energy: 1039 kJ / 250 kcal; Fat: 19 g of which saturated fatty acids: 6.9 g; Carbohydrates: 1.1 g of which sugars: 0.2 g; Proteins: 19 g; Salt: 1.4 g.
Pot from 180 g
13.89 € / kg
€3.00Price