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Dijon Mustard Terrine

Dijon Mustard Terrine

INGREDIENTS : Pork throat 50  % (Origin France), pork liver 34  %, water, Burgundy red wine 2%, Dijon MUSTARD 1.5%, salt, gelatin, onions, skimmed MILK powder, starch, garlic, thyme, pepper.

 

Presence of allergen : MILK, MUSTARD.

 

Average nutritional values (per 100 g) : Energy: 1228  kJ / 296  kcal; Fat: 24  g of which saturated fatty acids: 8.8  g; Carbohydrates: 2.2  g of which sugars: 0.7  g; Dietary fiber: 0.1  g; Proteins: 18  g; Salt: 1.6  g.

 

180 g jar

 

33.33  € / kg

    €6.00Price
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