Salted Butter Caramel Biscuits
INGREDIENTS: Cane red, egg whites, almond powder, caramel chips 12.7% [caramel sauce 49.2% (sugar, glucose syrup, concentrated butter, cream, water, emulsifier salt : lecithins), sucrose, water, dextrose, natural glycerol, oat fiber, gelling agent: sodium alginate, stabilizer: di-calcium phosphate, salt, natural flavors, acidity regulator: citric acid, color: caramel], flour of WHEAT , BUTTER , stabilizer: sorbitol, natural flavor, salt, thickener: xanthan gum, WHEAT gluten, malted WHEAT flour, antioxidant: ascorbic acid.
May contain traces of : HAZELNUTS, PISTACHIOS, SOY.
Origin of wheat flour: France
Origin of caramel nuggets: France
Average nutritional values (per 100 g) : Energy: 1445 kJ / 345 kcal - Fat: 15 g of which saturated fatty acids: 5.7 g - Carbohydrates: 46 g of which sugars: 37 g - Protein: 6.7 g - Salt : 0.34 g
Bucket of 250 g or about 60 mini tiles
24 € / Kg