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Salted Butter Caramel Biscuits

Salted Butter Caramel Biscuits

INGREDIENTS: Cane red, egg whites, almond powder, caramel chips 12.7% [caramel sauce 49.2% (sugar, glucose syrup, concentrated butter, cream, water, emulsifier salt : lecithins), sucrose, water, dextrose, natural glycerol, oat fiber, gelling agent: sodium alginate, stabilizer: di-calcium phosphate, salt, natural flavors, acidity regulator: citric acid, color: caramel], flour of WHEAT , BUTTER , stabilizer: sorbitol, natural flavor, salt, thickener: xanthan gum, WHEAT gluten, malted WHEAT flour, antioxidant: ascorbic acid.


May contain traces of  :  HAZELNUTS, PISTACHIOS, SOY.


Origin of wheat flour: France

Origin of caramel nuggets: France


Average nutritional values  (per 100 g) :  Energy: 1445 kJ / 345 kcal -  Fat: 15 g of which saturated fatty acids: 5.7 g -  Carbohydrates: 46 g of which sugars: 37 g -  Protein: 6.7 g -  Salt  : 0.34 g


Bucket of 250 g or about 60  mini tiles


24 € / Kg

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