Tasty and creamy, the Blackcurrant cakes are a nod to our beautiful region. Lovers of this little garden berry, you you will find its taste so pronounced.
 
 INGREDIENTS  : Brown cane sugar, BUTTER , EGG whites including thickener: xanthan gum, ALMOND powder 17.1% (origin California), blackcurrant nuggets 8.6% (origin France) (sucrose, blackcurrant 21.2% , apple, dextrose, pineapple fibres, natural flavors, gelling agent: sodium alginate, stabilizer: di-calcium phosphate, coloring: anthocyanin, acidity regulator: tripotassium citrate), WHEAT flour, stabilizer: sorbitol, blackcurrant flavor, preservative: potassium sorbate.
 
 May contain traces of :  FRUIT SHELL , MILK , SULPHITES .
 
 Origin of Almonds: California
 Origin of eggs: France
 
 Average nutritional values (for 100 g) : Energy: 1775 Kj/426 kcal; Fats: 27 g of which saturated fatty acids: 14 g; Carbohydrates: 39 g of which sugars: 29 g; Protein: 7g; Salt: 0.13g.
 
 Case of 150 g or about 15  mini financial  (individually wrapped)