Snail Meal with Persillade
INGREDIENTS : Pork meat and fat 57% (origin: France), SNAIL meat 20% (Hélix Lucorum or Pomatia), EGGS, garlic 4.5%, parsley 4.5%, CREAM, salt, onions, pepper, spices .
Allergens : SNAILS, EGGS, CREAM.
Average nutritional values (per 100 g) : Energy: 876 kJ / 211 kcal; Fat: 17 g of which saturated fatty acids: 5.7 g; Carbohydrates: 1.7 g of which sugars: 0.5 g; Proteins: 14 g; Salt: 1.7 g.
Pot of 90 g
66.67 € / kg
€6.00Price