Candied onions
INGREDIENTS : Onions 64%, sugar 28%, wine vinegar, BUTTER, red wine, thickener: pectin, salt, pepper.
Allergens : BUTTER.
Average nutritional values (per 100 g) : Energy: 630 kJ / 149 kcal; Fat: 1.4 g of which saturated fatty acids: 0.9 g; Carbohydrates: 32 g of which sugars: 31 g; Proteins: 0.8 g; Salt: 0.79 g.
Pot of 100 g
30 € / kg
€4.00Price